My New 30: Fried Jalapeno Poppers

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Welcome to My New 30! We've evolved a bit around here lately and back to my original intention - to be a general interest blog about my life on the other side of age 50. That is, after all, what they say is "The New 30," right? You'll see some general banter, some reminiscing, my interesting internet finds, book reviews, product reviews, frugal living, practical housewifery tips & tricks, things about my critter kids, and a bit about my gardening adventures. And, occasionally, you're liable to see a bit of a Southern Style Hissy Fit rearin' it's pretty little head. Hope ya stick around! Be sure to check out my other blog Deep South Dish, the new home for all of my recipes and all things food related! Write to Me

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Wednesday, July 1, 2009

Fried Jalapeno Poppers

My New 30 recipes are now hosted at Deep South Dish. Click this link and we'll carry you there now!

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10 Comments:

Mommy's Kitchen said...: I love those little buggers Mary. sorry about the delete wow all those typos. I bet the buttermilk would be better than regular milk. + I was thinking of using Panko Bread Crumbs Next time. They add a awesome crispiness. No poppers in the south, but I am southern girl with a texmex twist, so Texas has a some great ideas. Thanks for the shout out and happy and safe 4th of July.; July 1, 2009 10:36 AM
Mary at My New 30 said...: I loved them too Tina! They were delicious. I've got some frozen for the 4th. I have yet to find panko around here, course I haven't been on the prowl for it lately either. The grocery stores didn't have it when I last looked for it, and we just don't have a lot of specialty stores in this part of the world. Hope you have a wonderful 4th of July too!; July 1, 2009 10:51 AM
Sandy said...: I just love your blog!! Except it always makes me hungry....:-(; July 1, 2009 10:59 AM
Mary said...: We love poppers. As a matter of fact they're going to be part of our celebration on the 4th. Yours look wonderful. Have a great day.; July 1, 2009 11:18 AM
Krista said...: Great minds...my husband just called to ask what we were having for dinner tonight and I told him bacon wrapped jalapeno poppers, among other things. I've got some peppers that I need to use up.

Yours look really good and I bet they are so much better than the restaurant version.; July 1, 2009 2:11 PM
Mary at My New 30 said...: LOL Sandy!

Mary, they're a great addition aren't they?

Krista, bacon wrapped are next on my poppers list! I hope you post your method.; July 1, 2009 2:21 PM
Creative Mish said...: I love poppers! I've never made them myself. You make it sound so easy! I never thought about the boiling water! I do know about the gloves though! and remember to never itch your face either! LOL!; July 1, 2009 5:54 PM
Donna-FFW said...: These look like the perfect party appetizer. Love them. They all look so perfectly colored. Nice!; July 1, 2009 8:14 PM
finsmom said...: I love these, but have never tried making my own! They look fantastic! Great job!; July 1, 2009 10:35 PM
Krystal said...: And my husband doesn't understand why I need a fryer. . . .

THese look great Mary, I'll be making them for my dad as soon as the jalapenos are ready to be picked from the garden!; July 2, 2009 2:48 PM

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Wednesday, July 1, 2009

Fried Jalapeno Poppers

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